- 3 good juicy cooking apples
- 3 eggs
- 6 oz. of Allinson fine wheat meal
- 1/2 pint of milk
- and sugar to taste.
meal, and the eggs well beaten, adding sugar to taste. Have a frying-pan ready on the fire with boiling oil, vege-butter, or butter, dip the apple slices into the batter and fry the fritters until golden brown; drain them on blotting paper, and keep them hot in the oven until all are done.
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